Saturday, 21 May 2016

The Glenlivet "Exclusive Whisky Party" (Hong Kong)

Pernod Ricard Hong Kong, in conjunction with the new Whisky Magazine Hong Kong & Macau (which you'll be hearing more about shortly) recently held an "Exclusive Whisky Party" at the recently-opened Seafood Room in Causeway Bay, with stunning views out over Hong Kong harbour.


Despite the name, the party was probably the busiest and most well-attended Hong Kong whisky Party we've attended (and we've been to plenty), with crowds filling almost every inch of Seafood Room's humungous 10,000 combined sq ft space. In one way though, the party was "exclusive", with guests being the first in Hong Kong to try the latest single cask offering - the 52.5% 16 year old "Bletherman". 

Unfortunately we couldn't make the earlier tasting session, and were only able to try it from a tumbler so we don't have detailed tasting notes, but what we did taste we liked - an incredibly rich dram, sherried but not overly so, with a delicious vanilla creaminess. Limited to 570 bottles, we suspect quite a few were gone by the end of the night.


With so many guests, you'd hope there'd be enough to keep everyone entertained...and the organisers didn't disappoint, with cocktails, cigars, a rooftop band performance, food stations (including some fantastic Jamón, but surprisingly little seafood), a choice of The Glenlivet drams (12, 15, 18, Single Cask "Bletherman" and Guardian's Chapter, which we helped select way back in 2013) and a whisky and tea pairing station, not to mention a photo station (where guests could have their photo taken and receive it instantly via e-mail and a few minutes later in printed form).


The highlight though was the game table, where guests tasted whiskies and nosed scents, and used tokens to guess the whisky / flavour. Winners at the end of the night walked away with a bottle of Glenlivet 12 Excellence and the Guardian's Chapter.



With the whisky flowing and everyone seemingly having a great time, the only downside of the night was when reality struck and we realised we had work the next morning...

Oh well, one more "Bletherman" for the road... (when it's gone, it's gone, right?)


Cheers,
Martin.

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