Monday, 31 August 2020

Tasted #486 - 487: 1980s Bowmore showdown - 15yo vs 30yo

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You wouldn't know it by reading through my "Tasted" posts (as I'm about 400 posts behind...), but I'm a huge Bowmore ...
Monday, 13 July 2020

Tasted #485: M&H Classic Single Malt

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Temperate and warmer climate have provided whiskies distillers with significant advantages and also hurdles for the distillation and maturat...
2 comments:
Thursday, 25 June 2020

Tasted #484: Westward Oregon Stout Cask

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The phenomenon of "farm to table, grain to glass" has been around for some time and with the rise of craft distillation - consume...
Tuesday, 2 June 2020

Tasted #483: Glenlossie 10yo bottled for Hong Kong Whisky Festival 2020 (Single Malts of Scotland)

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With whisky festivals being cancelled (or moving online) the world over due to COVID-19, and a particular dearth of Feis Ile bottles this y...
Thursday, 28 May 2020

Tasted #482: Ardbeg Blaaack (Ardbeg Day 2020)

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Ardbeg Day  - that annual celebration of all things Ardbeg with fun, games, music, and two limited release bottlings, is upon us again. ...
Wednesday, 29 April 2020

Tasted #480-481: Two new Hong Kong "exclusive" bottlings

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There's been no shortage of  Hong Kong  exclusive whisky releases over the years - whether it be for bars (such as  Club Qing ,  Ginger...
Tuesday, 31 March 2020

Tasted #479: The Macallan Concept Number 2

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These are certainly unique, strange and (in many, many cases) devastating times in which we're living. Cities are on lockdown all around...
Tuesday, 11 February 2020

Distillery Tour #8: Two Moons Distillery (Hong Kong)

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TimeforWhisky.com is, obviously, a whisky blog, but that doesn't stop me from enjoying the occasional malternative , be it  rum  (incl...
Tuesday, 28 January 2020

Tasted #478: Bladnoch x Boilermaker House Select Cask 18 Year Old

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Aussie-owned Scottish distillery  Bladnoch  is one we've featured on the blog and socials  before, but always covering bottles from the...
Wednesday, 22 January 2020

Bar Review #24: House Welley Bar (Hong Kong)

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For our 24th  bar review , we visited HK's latest whisky haunt,  House Welley Bar  in the heart of Central. HK whisky lovers who visit w...
Wednesday, 11 December 2019

Starward Tawny [Tasted #477]

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Christmas in Australia has never been synonymous with cold, cosy, dark, sit by the fire kind of season. In fact, Santa is often see...
Monday, 9 December 2019

Highland Park Triskelion

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It's been a big 12 months for Highland Park , most recently with the Valfather (which we recently celebrated the launch of in Taipei ) a...
Friday, 6 December 2019

The Macallan Edition No 5 [Tasted #475]

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Of the many releases each year from  The Macallan , the "Edition" series has become an annual favourite, with fans guessing m...
2 comments:
Monday, 2 December 2019

Mars Komagatake Limited Edition 2018 & 2019 [Tasted #473-474]

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The world of Japanese whisky is a complex one, filled with delicious drams, yes, but also traps for the unsuspecting consumer. Whilst there ...