Wednesday, 18 April 2018

Tasted #388: Caol Ila Single Cask 10yo 2006-2017 #302868 bottled for Club Qing & Wu Kin San

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When visiting whisky bars and friends around the world, I like to bring a bottle to share, ideally something a bit different - somethin...
Sunday, 1 April 2018

Johnnie Walker Blue Label Ghost & Rare (Tasted #387)

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The house of Johnnie Walker has recently released a limited edition variant of its popular Blue Label; Johnnie Walker Blue Label Ghost &...
Saturday, 31 March 2018

Tasted #386: The Last Drop 1971 45 Year Old Blended Scotch Whisky (45yo)

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Back in 2016 I spent an evening at  Angel's Share , meeting the lovely Rebecca and Beanie from The Last Drop Distillers , learning of t...
Wednesday, 21 March 2018

Experiencing The Singleton of Glen Ord Sensorium

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Tonight The Singleton launched a first in Hong Kong - The Singleton of Glen Ord "Sensorium", opening to the public this coming Thu...
Tuesday, 13 March 2018

Glenfiddich 1977 40yo "Rare Collection" Launch (Tasted #385)

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Glenfiddich, in partnership with Heinemann Tax & Duty Free, has released the prestigious Glenfiddich 1977 Rare Collection Cask (cask 151...
Saturday, 17 February 2018

Tasted #384: GlenDronach Single Cask 1995 19yo Cask #4941

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Over the last few years I've been building up a bit of a collection of  GlenDronachs , in particular their single casks. Personally...
Friday, 9 February 2018

Bar Review #22: Please Don't Tell (PDT) Hong Kong opens...for good

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If an article about PDT opening in Hong Kong on this site sounds familiar, that's because we wrote that very article two years ago . Tha...
Monday, 5 February 2018

Glenmorangie "Spios" - 9th Private Edition launch in Hong Kong and Sydney (Tasted #383)

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As a whisky fan, there are a few regular events each year you tend to look forward to. Moët Hennessy  are particularly good at organising th...
Thursday, 25 January 2018

Getting re-acquainted with the Sullivans Cove range

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Mention "Australian whisky" to anyone overseas, particularly in Asia, and if they've heard of it, there's a good chance t...
Tuesday, 23 January 2018

The Art of Blending: Launch of Johnnie Walker Blenders' Batch: Espresso Roast and Rum Cask Finish (Tasted #381 - 382)

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The last couple of years have proved to be quite an exciting time for Johnnie Walker and all its fans with the recent relaunch of their 18y...