Time for Whisky.com

Hong Kong and Australian-based whisky / whiskey blog - tastings, events, new releases, and anything else whisky or whiskey related - casual and dram good fun.

Wednesday, 21 June 2017

Toast the Macallan Australia, and the Macallan Double Cask 12 (Tasted #360)

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The Macallan has had its fair share of moments over the past years, be it in Australia or in Hong Kong , with its various releases and even...
Tuesday, 13 June 2017

The Macallan Masters of Photography: Steven Klein Edition launch party

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Last Friday night saw Edrington Hong Kong launch The Macallan Masters of Photography Steven Klein Edition , the Sixth official release in ...
Friday, 2 June 2017

FINDS x Highland Park whisky pairing dinner - launch

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Two nights ago Steph and I attended the launch of the new Highland Park pairing menu at  FINDS  - Hong Kong's first and only Nordic re...
Wednesday, 31 May 2017

Tasted #359: Heartwood "Mediocrity be Damned"

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I've realised that despite being a huge Heartwood Malt Whisky fan, I haven't really posted many reviews  yet. Time to fix that... ...
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Tuesday, 30 May 2017

Tasted #358: Mackmyra 10 Year Old

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A key goal of this blog, right from the very start, was to celebrate "world whiskies" , or "new world whiskies" . That ...
Sunday, 21 May 2017

Ardnamurchan Spirit 2016/AD (Tasted #357)

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The bottle is marked with a series of notes: Concerto Barley, Broomhall Farm, Glenmore Spring, Long Fermentation, Slow Distillation, Oloroso...
Friday, 19 May 2017

Hong Kong Whisky Festival 2017 review

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After the success of 2016's inaugural Hong Kong Whisky Festival ,  InterContinental Grand Stanford  held their festival again this year...
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