Time for Whisky.com

Hong Kong and Australian-based whisky / whiskey blog - tastings, events, new releases, and anything else whisky or whiskey related - casual and dram good fun.

Showing posts with label Rum. Show all posts
Showing posts with label Rum. Show all posts
Sunday, 30 October 2022

Dead Reckoning Rum: Independently bottled rum from around the World [Tasted #605 - 607]

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We don't feature a lot of  malternatives  on the blog, but when we do, we prefer them to follow the same types of whiskies we typically ...
Thursday, 10 September 2020

Black Tot Rum on Black Tot Day (Tasted #488)

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It was a dark day for many on 31st July 1970, when 200 years of tradition came to an end as the last daily rum ration (or "daily tot...
Tuesday, 11 August 2015

Tokyo International Bar Show + Whisky Expo 2015 review

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Moving to Hong Kong  has provided us with some great whisky experiences over the past year -  meeting David Stewart ,  sharing a few 'f...
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Monday, 6 October 2014

Fine spirits amongst fine suits (Tasted #126 - #128)

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Last week I headed back to The Whisky Library  ( which we featured recently)  to chew the fat with their whisky guru Marlon, and taste two r...
Monday, 25 March 2013

Sugarcane Sunday - Sydney Rum Club Showcase

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Right, so it's not whisky, but (quality) rum makes a pretty bloody good sipping beverage. We've long been fans of quality sipping ru...
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