Time for Whisky.com: Akkeshi

Hong Kong and Australian-based whisky / whiskey blog - tastings, events, new releases, and anything else whisky or whiskey related - casual and dram good fun.

Showing posts with label Akkeshi. Show all posts

Tuesday, 28 December 2021

Akkeshi Kanro & Boshu Single Malt Japanese Whisky (& Usui blended whisky) [Tasted #556 - 558]

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After a bit of a pause, we're continuing our look at what Japanese whisky is today , this time with a trio of releases from Akkeshi - n...

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Thursday, 12 August 2021

What is "Japanese Whisky" these days?

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If you go back 10 or so years, the term "Japanese whisky" generally meant (to most whisky drinkers) Yamazaki or Hibiki . Maybe for...

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